If you're looking for a resource related to complex, multidisciplinary issues in the energy sector, look no further than Energy 101: Energy Technology & Policy.
If you're looking for a resource related to complex, multidisciplinary issues in the energy sector, look no further than Energy 101: Energy Technology & Policy.
Grocery stores don’t think the ugly produce sells, so they don’t buy it, meaning farmers have to get rid of it. Approximately 20% of all U.S. produce never enters the market but ends up left in the field or transported to landfills.
Some of the containers for pre-packaged food are made of plastic that cannot be recycled and only end up in a landfill. So what can you do to reduce your plastic waste?
Students bring their lunch to school for lots of reasons, dislike of school food, special diet, to fit in with other kids, etc. Many times at home, parents have the greatest of intentions when making or purchasing the food that goes into those lunches.
Students will track and measure their food consumption over two weeks to learn more about waste and strategies to reduce food waste.
The average American produces 4.4 pounds of waste daily, including recyclable and compostable material.
Some people think of energy conservation as having to be uncomfortable or suffer to save energy. The truth is: comfort and conservation are completely compatible!
